Southern City Flavors

Chunky Cheese Dip with Peach Jalapeno Sauce

This cheese dip consists of cheddar cheese, mayonnaise, pecans, green onions and Zack's Peach Jalapeno Sauce


  • 2 cups Cheddar cheese, shredded
  • 5-6 tsp. Mayonnaise, more if you prefer
  • 1 jar Zack's Peach Jalapeno Sauce
  • 2 cup Pecans, chopped
  • 6 Green onions, chopped


  1. Mix all ingredients except Peach Jalapeno Sauce into a bowl. Put into a 9 inch pie plate. Refrigerate for 4-5 hours. Place onto a plate. Spread Peach Jalapeno Sauce on top. Serve with crackers. Enjoy!
Product used in this recipe:
Peach Jalapeno Pepper Jelly

A must-have in the kitchen! A medley of cool, sweet, and tangy, this peach sauce is a perfect topping sauce for Salamon or for halibut. Pour over cream cheese for a standout hors d'oeuvre with your favorite cracker. Mix with sour cream for a veggie dip. A great salsa dip for tortilla chips. It adds a fantastic flourish to ice cream or cheesecake.

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